theantidote: Espresso Coconut Ice Cream prep time: 2 hrs cook time: 10 mins Ingredients: 1 13.5 ounce can regular coconut milk ⅓ cup granulated sugar 1 teaspoon vanilla extract 2 shots freshly brewed espresso optional: ½ tablespoon espresso

theantidote: Espresso Coconut Ice Cream prep time: 2 hrs cook time: 10 mins Ingredients: 1 13.5 ounce can regular coconut milk ⅓ cup granulated sugar 1 teaspoon vanilla extract 2 shots freshly brewed espresso optional: ½ tablespoon espresso

theantidote: Espresso Coconut Ice Cream prep time: 2 hrs cook time: 10 mins Ingredients:

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